It’s officially November, and Chef Justin’s 2017 Thanksgiving menu is out! For your convenience, we’ll be open from 10 am – 5 pm on Monday 11/20.
This time of year is full of excitement, and we are here for you all season long. Whether you’re planning a quiet dinner party before out of town guests arrive, or a grand Thanksgiving feast, we are always happy to see you, and to offer our best suggestions to make the holidays as fun for you as they are for us. Please let us know what treats we can help you find, and follow us on Facebook and Instagram to stay abreast of winter delicacies as they arrive! We’ll update this page regularly with details about our holiday offerings. We look forward to seeing you soon.
Cheese & Charcuterie Platters
To order, please call us at (978) 369-5778. We request at least 48 hours’ notice.
- Cheese Platters – A selection of four to six perfectly aged international & domestic cheeses beautifully garnished and served with an assortment of bread and crackers $4-6 p.p.
- Charcuterie Platter – A hand picked selection of four to six different styles of dry cured meats from around the world served with cornichons and an assortment of bread & crackers. $6.00 p.p.
- Antipasti Platter – A delicious selection of different styles of antipasti served with an assortment of bread & crackers. $6.00 p.p.
For your convenience, we will be open extra days during November and December. Please check back for updates.
Monday November 20, 10 am – 5:30 pm.