Cheese

The Art of Cheese

Join us for a fun evening featuring cheese! Come hear 40 year turophile Peter Lovis from Concord’s own Cheese Shop demystify the intricacies of the art of cheese. Learn how cheese is made, and how cheeses are typically classified. Included is a tasting of exquisitely made cheeses from around the world, and plenty of time for questions and answers. All of this while learning key cheese tasting skills and a mental framework to help you think about cheeses that will stay with you for the rest of your life!

GET YOUR TICKETS

By jack taylor|2020-02-07T15:15:03-05:00February 7th, 2020|Classes, Tastings|0 Comments

The Art of Cheese

Join us for a fun evening featuring cheese! Come hear 40 year turophile Peter Lovis from Concord’s own Cheese Shop demystify the intricacies of the art of cheese. Learn how cheese is made, and how cheeses are typically classified. Included is a tasting of exquisitely made cheeses from around the world, and plenty of time for questions and answers. All of this while learning key cheese tasting skills and a mental framework to help you think about cheeses that will stay with you for the rest of your life!

GET YOUR TICKETS

By jack taylor|2020-02-07T14:55:08-05:00February 7th, 2020|Classes, Tastings|Comments Off

Traditional Alpine Raclette Dinner

Join The Cheese Shop at Clark Farm Market in Carlisle for an intimate evening of melty cheesey goodness. Limited to 40 seats, enjoy 2.5 hours of melted cheese, cured meats, potatoes, fresh and pickled veggies, and bread. Each ticket includes one glass of your choice of red, white, sparkling wine, or cider. A cash bar will be open for the duration, where you can chat with one of our favorite wine reps and meet the maker, Nate of Pony Shack. You won’t want to leave this event early; Victoria from Cocoa Beantown will be serving chocolate fondue from 7-8.

Call Clark Farm Market and ask for Meg to reserve your ticket now!

(978) 254-5427

By jack taylor|2020-02-10T13:58:45-05:00February 7th, 2020|Outing, Tastings|0 Comments

Clark Farm Market Tasting

Join us on Thursday, October 10th, 2019 for an evening of Fall tastings.

Guests will be casually guided through a selection of cheeses, paired with seasonal hard ciders and mead.

*Cash bar is available*

What is included: 10 Cheeses, 5 Cider & Mead Tastings, a glass of your favorite choice

Cost: $40.00 per guest

Please register online or in the Market.

REGISTER HERE

By jack taylor|2019-10-04T14:21:59-04:00October 3rd, 2019|Tastings|0 Comments

Adopt an Alp

Join us as we welcome never before seen cheeses at The Cheese Shop. An afternoon of everything Swiss. Two wonderful alpine cheeses we adopted this summer. Alp Hueboden and Alp Trosen.

Cheese tasting: Alpkase 2018-Alpage and Bio Alpkase 2019-organic

Swiss wine tasting
Cider tasting
Swiss chocolate

Swiss cuisine prepared by our Chef

Music and more!

REGISTER HERE

By jack taylor|2019-10-03T17:44:49-04:00October 3rd, 2019|Tastings|0 Comments

The Art of Cheese

40 year turophile Peter Lovis demystifies the intricacies of cheese. Learn how cheese is made, and how cheeses are typically classified. Included is a tasting of exquisitely made cheeses from around the world, and plenty of time for questions and answers.

REGISTER HERE

By jack taylor|2019-10-03T17:46:19-04:00August 17th, 2019|Classes, Tastings|0 Comments